pumpkin soup with a difference

February 7, 2010 at 12:28 1 comment

And for all those who are looking for a pumpkin soup recipe with a difference – here is one! I received it from a friend of my mom-in-law.

Pumpkin Soup (makes 4 – 6 servings)

Ingredients

1 Pumpkin

3 Onions

2 Tbsp Butter

1 tsp Paprika or Chili or Curry powder

200 ml Cream

200 ml Orange Juice

600 ml Vegetable or Chicken Stock

Salt, Pepper to taste

Method

Peel and de-seed pumpkin, cut flesh into cubes. Cube onion.

In a large pot, heat butter and soften onion and pumpkin cubes. Add paprika or chili or curry powder, and chicken stock. Simmer until pumpkin is soft, about 15 – 20 minutes.

Using your blender, purée pumpkin. Add cream and orange juice, reheat and add salt and pepper to taste.

Enjoy with freshly baked bread.

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Entry filed under: Uncategorized.

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1 Comment Add your own

  • 1. witchym  |  May 19, 2010 at 06:18

    Thank you for that recipe. I’ll get visitors this week: my pumpkin loving sister.
    Thank you!
    Wish you a nice day
    Monika from Germany

    Reply

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